Food Menu

Small Plates

Marinated Olives

Mixed olives, olive oil, lemon, chillis, warm bread 


House Made Pickled Vegetable Plate

Mix of made-in-house vegetable pickles - fresh, tangy and flavourful, served with warm bread; ask your server for today’s selection


Tuna Tartare

Fresh, raw marinated tuna, with avocado puree, green onion, sesame seeds and chillis, served with house-made crispy kettle chips


Cheese & Charcuterie Board

A mix of cured and house-made charcuterie, two cheeses, house-made pickles & preserves, spiced nuts, dijon and warm bread


Arugula Salad

Fresh arugula, tomatoes. cucumber, pickled shallots, crispy prosciutto and pine nuts, with honey dijon vinaigrette and parmesan  small $9; large


Pacifico Nachos

Tri-coloured chips topped with melted cheese, roasted red pepper, fresh pico de gallo, lime crema, pickled red onion and fresh cilantro   $16

Za'atar Roasted Garlic Hummus

House-made creamy hummus topped with caramelized onion, roasted garlic, and roasted red pepper, served with warm pitas and seasoned with za’atar spice   $10

Roasted Vegetable Flat Bread

Herbed olive oil-brushed flatbread, topped with roasted eggplant, tomato, zucchini and fresh cheese   $14

Adobo Pork Sliders (3-piece)

Pulled pork braised in adobo sauce, pickled vegetables, arugula, roasted garlic mayo


Feature Flat Bread

Always fresh, ask your server for today's selection



5171 George Street
Downtown Halifax   
B3J 1M6


Temporary Hours

Fridays, 6pm-12am

Saturdays, 6pm-12am

Last call for food & beverage, 11pm

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© 1921 Pacifico